This Loaded Mashed Potato Bake delivers all the indulgent flavors of a classic twice-baked potato in a warm, scoopable dish that’s perfect for sharing. It’s one of my go-to sides for potluck-style dinners, holidays, or casual gatherings because it feels comforting and familiar, yet a little elevated.

Potatoes Dauphinoise—often confused with potatoes au gratin, though slightly different—has long been one of my favorite potato dishes to serve during the holidays.

Tabbouleh with Roasted Tomatoes & Spiced Chickpeas is one of my go-to dishes during the warmer months—it’s light, refreshing, and bursting with vibrant flavors that pair perfectly with anything off the grill. Whether you're serving it as a side at your next summer BBQ or enjoying it on its own for a wholesome lunch, this Tabbouleh is sure to be a hit.